The Pondy Restaurant and Bar

The Pondy Restaurant and BarThe Pondy Restaurant and BarThe Pondy Restaurant and Bar

The Pondy Restaurant and Bar

The Pondy Restaurant and BarThe Pondy Restaurant and BarThe Pondy Restaurant and Bar
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    • Home
    • Menu
    • Events
      • Events
    • GIFT Certificates

  • Home
  • Menu
  • Events
    • Events
  • GIFT Certificates

Menu

appetizers

Cheese curds

9.50

hand dipped batter fried mushrooms

10.50

mozzarella sticks

8.50

bone in Chicken wings

14.00

Sauces served on the side (Buffalo, BBQ, Blue Cheese or Ranch).

Chicken fingers

12.50

Served with Honey Mayo dipping sauce.

jalepeno poppers

9.50

baskets

Baskets served with choice of chips, or fries. Upgrade to Tater Tots (+2.50) or Side Salad (+3)

walleye basket

17.00

shrimp basket

16.00

sticky chicken sandwich

17.00

Batter fried chicken, lettuce, tomato and Honey Mayo sauce. 

buffalo chicken sandwich

17.00

Batter fried chicken, lettuce, tomato and Buffalo Sauce served with Ranch or Blue Cheese

pondy BLT

13.00

Bacon, Lettuce, Tomato, Honey Mayo.


burger or grilled chicken baskets

Served with choice of chips or fries.

#1 California

15.00

Lettuce, tomato, mayo, onion 

#2 Mushroom swiss

15.50

#3 Bacon cheddar bbq

16.00

#4 cheeseburger

14.00

#5 hamburger

13.50

#6 bacon cheddar

15.50

#7 the pondy pow

17.50

Sautéed onions, mushrooms, jalapeños, bacon and provolone cheese.


Salads

Pondy filet salad

24.00

Strips of Filet Mignon served over salad with our Homemade Creamy Parmesan Caesar Dressing.

sticky chicken salad

18.50

Batter fried chicken breast served over salad with Honey Mayo Ranch Dressing. 

"Todd" Salad

18.50

Grilled chicken served over salad with our Italian Dressing. 

blackened salmon Salad

19.50

Grilled Salmon served with our Italian Dressing.


Dinners

Served with Red Herb Smashed Potatoes and Green Beans.

Filet mignon dinner (10 oz.)

42

"Oscar" Style - Filet topped with grilled shrimp and bearnaise sauce 46.00

Filet mignon and scallop combo

41

6 oz. Filet Mignon served with Pan Seared Scallops topped with a creamy white wine sauce.

walleye dinner

24

Batter Fried or Broiled (+$2)

shrimp dinner

22

Batter fried or Broiled 


Specialty Sandwiches

WHEN AVAILABLE!

prime rib sandwich

24.50

Sautéed onions and mushrooms, topped with bacon and provolone cheese. Served with french fries. 

Sweet chile meatloaf burger

18.50

Sautéed onions, jalepenos and provolone cheese. 

halibut sandwich

18.00

Batterfried Halibut topped with lettuce, tomato, pickles and dill tartar sauce. 


PASTAS

Pastas are served with garlic bread.

Pondy Chicken Alfredo

25

Pondy Shrimp Alfredo

24

Pondy filet mignon alfredo

28

bourbon mushroom scallop pasta

29

Prices Subject to Change

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